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Daily Specials

* Menu Items Subject to Change Without Notice. Open for Dine In, Takeout, catering and Curbside Pick up
  • Zuppa del Giorno:

  • Apps

  • Pumpkin Ravioli

    • 12

    Butternut and pumpkin filled ravioli in a frangelico cream sauce with candied walnuts. 

  • Lunch Specials

    Rotating Daily. Served from 11am-3pm.

  • Prepared Take-Out

  • Chicken Minestrone Soup

    • 10

    a Quart of Our Famous House Made Classic - Hot or Cold 

     

  • Filho's Homemade Meatballs

    • quart (6) - 12.00

    6 Quarter Pound Meatballs in Sauce.

  • Filho's Homemade Marinara Sauce

    • quart - 9.00
  • Entrees

    *Some Dinner Specials May Not Be Available Until 4:30.

  • Gamberi special

    • 22

    Plump shrimp sauteed with artichoke hearts, capers, basil, sun dried tomatoes and blackolives finished in a white wine sauce tossed with linguine pasta.

  • Dessert Specials

    Stop in today to see what's new for after-dinner sweets.

     

  • carrot cake

    • 8

    triple layer carrot cake, cream cheese frosting and nuts

  • Drinks

  • Sangria of the Moment!

    • Glass 10

    Sangria To Go!

  • Autumn Spice Old Fashioned

    • 12

    Bourbon, Real pumpkin puree, maple syrup and a splash of lemon 

Mangia Che Ti Fa Bene!


“Everyone eats to live, and some of us live to eat, but then there are those of us for whom eating is a way of life and life is a way of eating.”

Ozzie Filho’s ‘Filho’s Cucina’ of Groton now brings it’s traditional Italian comfort food to downtown Acton, serving a great new concept in novo-Italian cuisine.

Filho brings his 25 years of industry experience to his new venture from working in his father’s kitchens of many restaurant/pizzeria concepts in the Andover-Lawrence area. Utilizing his Brazilian-Italian heritage, Osvaldo has worked his magic in some of the area’s finest eating establishments.

At Filho’s you will find local, fresh, and home-made traditional Italian cuisine with a dash of flare. Modestly priced, comfort food at its best!