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Daily Specials

* Menu Items Subject to Change Without Notice.
  • Zuppa del Giorno:

  • Apps

  • Lunch Specials

    Rotating Daily. Served from 11am-3pm.

  • Fresh Catch-

    Fresh Seafood Available as an Addition to Pasta Dishes, Salads, Sides.

     

  • Prepared Take-Out

  • Family Meals (Feeds up to 4)

    • 35

    Choose from Chicken Parmigiana, Chicken Broccoli Penne, Gemelli Salsiccia, Lingini Ala Nonna or Penne with Meatballs & Marinara.

    Comes with Casa or Caesar salad, Garlic Bread & Cannolis

    TAKE OUT ONLY**

     

  • Chicken Minestrone Soup

    • 10

    a Quart of Our Famous House Made Classic - Hot or Cold 

     

  • Filho's Homemade Meatballs

    • quart (6) - 12.00

    6 Quarter Pound Meatballs in Sauce.

  • Filho's Homemade Marinara Sauce

    • quart - 9.00
  • Entrees

    *Some Dinner Specials May Not Be Available Until 4:30.

  • Bolognese

    • 18

    Beef and Sausage with Porcini Mushrooms, Tomatoes, Shaved Parmesan, over Hand Made Gemelli Pasta 

  • Fruitti Di Mare

    • 25

    Clams, Shrimp, Scallops and Mussels with Tomatoes, Onions in White Wine Marinara over Linguine 

  • Desserts

    Stop in today to see what's new for after-dinner sweets.

     

  • Chocolate Chip Cannoli

    • 6

    House-Made

  • Creme Brulee

    • 9

    Fresh Berries, Whipped Cream

  • Lava Cake

    • 9

    Served Warm with a Scoop of Gelato

  • Peanut Butter Pie

    • 8
  • Tiramisu

    • 8
  • Drinks

  • Sangria of the Moment!

    • 9

    Rotating *almost* Daily. 🙂

  • $9 Martini Tuesdays

    Every Tuesday, All Day!

    *Upgraded Liquors Will Affect Price.*

  • Blood Orange Margarita

    • 10

    Tequila, Solerno Blood Orange Liqueur, Blood Orange Puree and House Sour Mix served with a Salted Rim

  • House-made Limoncello

    • 9

    Made Right Here, In-House!

  • Pumpkin Latte Martini

    • 13

    Titos Vodka, Licor 43, Bailey's Irish Cream, Tia Maria, Pumpkin Puree and Fresh Espresso.

Mangia Che Ti Fa Bene!


“Everyone eats to live, and some of us live to eat, but then there are those of us for whom eating is a way of life and life is a way of eating.”

Ozzie Filho’s ‘Filho’s Cucina’ of Groton now brings it’s traditional Italian comfort food to downtown Acton, serving a great new concept in novo-Italian cuisine.

Filho brings his 25 years of industry experience to his new venture from working in his father’s kitchens of many restaurant/pizzeria concepts in the Andover-Lawrence area. Utilizing his Brazilian-Italian heritage, Osvaldo has worked his magic in some of the area’s finest eating establishments.

At Filho’s you will find local, fresh, and home-made traditional Italian cuisine with a dash of flare. Modestly priced, comfort food at its best!