Daily Specials

* Menu Items Subject to Change Without Notice.
  • Zuppa del Giorno:

  • Apps

  • Stuffed Local Clams

    • 12

    6 Clams Served on the Half Shell, filled with Filho's Seafood Stuffing

  • Lunch Specials

    Rotating Daily. Served from 11am-3pm.

  • Fresh Catch-

    Fresh Seafood Available as an Addition to Pasta Dishes, Salads, Sides.


  • Prepared Take-Out

  • Family Meals (Feeds up to 4)

    • 30

    Choose from Chicken Parmigiana (3 Lg Chicken Breasts), Chicken Broccoli Penne, Gemelli Salsiccia, Lingini Ala Nonna or Penne with Meatballs & Marinara.

    Comes with Casa or Caesar salad, Garlic Bread & Cannolis


  • Filho's Homemade Meatballs

    • quart (6) - 12.00

    6 Quarter Pound Meatballs in Sauce.

  • Filho's Homemade Marinara Sauce

    • quart - 9.00
  • Entrees

    *Some Dinner Specials May Not Be Available Until 4:30.

  • Sausage Orecchiette

    • 18

    Ground Sausage, Broccolini, Orecchiette Pasta with a White Wine Lemon Brodo Sauce. 

  • Desserts

    Stop in today to see what's new for after-dinner sweets.


  • Chocolate Chip Cannoli

    • 6


  • Creme Brulee

    • 9

    Fresh Berries, Whipped Cream

  • Lava Cake

    • 9

    Served Warm with a Scoop of Gelato

  • Limoncello Mascarpone Cake

    • 8
  • Peanut Butter Pie

    • 8
  • Tiramisu

    • 8
  • Zabiglione Cream

    • 7

    Fresh Zabiglione Cream topped with Fresh Berries

  • Drinks

  • Sangria of the Moment!

    • 9

    Rotating *almost* Daily. 🙂

  • $9 Martini Tuesdays

    Every Tuesday, All Day!

    *Upgraded Liquors Will Affect Price.*

  • St. John Painkiller

    • 10

    Mount Gay Spiced Rum, Coconut, Pineapple and Orange Juice, topped with Nutmeg.

  • Lychee Martini

    • 13

    Titos Vodka, Pressed Lychee Nectar, Served with a tropical lychee garnish.

Mangia Che Ti Fa Bene!

“Everyone eats to live, and some of us live to eat, but then there are those of us for whom eating is a way of life and life is a way of eating.”

Ozzie Filho’s ‘Filho’s Cucina’ of Groton now brings it’s traditional Italian comfort food to downtown Acton, serving a great new concept in novo-Italian cuisine.

Filho brings his 25 years of industry experience to his new venture from working in his father’s kitchens of many restaurant/pizzeria concepts in the Andover-Lawrence area. Utilizing his Brazilian-Italian heritage, Osvaldo has worked his magic in some of the area’s finest eating establishments.

At Filho’s you will find local, fresh, and home-made traditional Italian cuisine with a dash of flare. Modestly priced, comfort food at its best!